
This was the same day but with dry clothes on. Our first barbeque of the year. Steve and Brendan cooked yummy kebabs while I made a couple of "different" salads. We've decided to experiment with salads, inspired by our visit to The Green Door in Ottawa. So far we've tried a curried cauliflower thing, a bean salad with french dressing (not very experimental but not one of our usual ones) and a yogurty spicy potato and bean salad. All great. Lots more to look forward to this year.


No comments:
Post a Comment